Making Memories At Veranda
At our Beach House, we love being able to step outside and take in the amazing ocean view. The wide open blue sky and the sparkling turquoise sea invite us to stop what we are doing to embrace a moment of gratitude for the beauty that surrounds us. The sound of the waves, the taste of the salty air and the feel of the warm breeze on our skin creates an ambience that we can’t help but fall in love with. With the beach as our backyard, we feel lucky to be able to witness this everyday!
One of our favourite things to do is share this gorgeous setting with friends and family. We believe that there is nothing more soul satisfying than alfresco dining by the sea. Our oceanfront restaurant Veranda offers a unique experience, with delicious dishes that are inspired by our ‘Beach Fish Grill. Simply Done’ philosophy.
Veranda also offers a calming space with its vintage-inspired décor, which includes classic mosaic tiles, lush green foliage and charming details that have an air of bohemian chic.
When the sun goes down, a fire pit and torches light up the beach and create a dreamy atmosphere, along with the glow from the candles that are scattered across the tables of Veranda. The canopy of twinkling stars up above adds another magical element to the evening. This is the perfect backdrop for a cozy candle-lit meal shared amongst loved ones.
We welcome you to join us at Veranda to experience oceanfront dining at its best. These are the moments that dreams are made of.
Veranda is open for lunch and dinner everyday.
Every Wednesday evening, we feature our signature Lobster Fete. There is an all-you-can-eat option or a full a la carte menu is available. The Kids Club hosts its Pajama Party, exclusively for families who attend the Lobster Fete. Live music by popular duo Hi Tide is also provided.
Every Thursday we offer guests the chance to enjoy two for the price of one on selected bottles of wine with the purchase of any entrée at our Wine By The Water evening.
Finally, Simply Fish on Sundays showcases fresh local fish. Catch of the day may include Yellow Fin Tuna, Grouper, Snapper or Mahi.